Foschia
Bombino Bianco
Puglia - Indicazione Geografica Protetta
Production: Puglia (Apulia).
Production area: Puglia, hills north of Bari, Murgia.
Soil type: Calcareus, clay.
Altitude: 400 m above sea level.
Grape variety: 100% Bombino Bianco.
Vinification: Fermentation at controlled temperature with selected yeasts.
Tasting notes: Citrus notes (lemons, oranges, grapefruit). Round with good acidity typical of the grape.
Best served with: Excellent with fish, seafood and white meats.
Serving tips: To be served at 10°-12°C.
Alcohol: 12,5% vol.